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Culinary Sr Analyst - Chef de Partie at Aramark
Bolton,


Job Descrption

Your Aramark journey starts here

Are you currently working as a Commis or CDP and looking for a new challenge?
Love creating meals that put a smile on peoples faces?
Looking for a full time role, Monday – Friday?
Well, we have a job for you!
We are making a work life balance achievable whilst still working in hospitality, cultivating your culinary career with a world leading organisation.
We are currently looking for a Chef to work with our integral team in Bolton, BL5 1EE

Perks of the job

  • £12.63 per hour
  • Full time – 37.5 hours per week
  • Monday – Friday, 7am – 3pm
  • No evenings or weekends!
  • Excellent training opportunities including apprenticeship schemes and e learning courses
  • Free meals and parking on site
  • Free uniform and safety shoes provided
  • NEST pension contribution and Life assurance
  • Generous holiday allowance which increases after 3 full years of service – you can even opt to buy additional days!
  • Cycle to work / Refer a friend scheme
  • A wide range of perks including MyStaffShop discounts (save money on your weekly supermarket shop!), Nest pension, Life assurance, online e-learning and much more!

What you'll be doing

⦁ Produce and cook food in line with recipe cards.
⦁ Work in line with company allergen policy
⦁ Prepare and serve breakfast and lunch, hospitality lunches, food for the coffee bar and retail shop
⦁ Full knowledge of all menu items served.
⦁ Deep cleaning of the kitchen area
⦁ Assisting with deliveries and stock rotation
⦁ Management of production to ensure minimal wastage.
⦁ Maintenance of food levels throughout all service periods
⦁ Ensuring the maintenance of high hygiene and health and safety standards in line with Aramark requirements and identify any anomalies and incidents.
⦁ Assisting in the compilation of all shifts opening and closing checklists
 

Experience

  • Relevant culinary qualification or at least 2 years experience in a similar position
  • Experience working in a kitchen at a chef level
  • Allergen awareness (i.e Natasha’s Law), full training will be given
  • Excellent team player and communicator
  • MBDA security vetting process and DBS clearance required

About Aramark

Northern Europe - Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

Northern Europe - About Aramark

Aramark is a leading service and solutions provider in Northern Europe. We proudly support clients, partners and customers in food, facilities management, property services, and retail solutions. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you’re pursuing — a new challenge, a sense of belonging, or just a great place to work — our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com

All applications will be treated in the strictest confidence. Aramark Northern Europe is an equal opportunities employer.


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