Overview
***Currently eligible for a $2,000 sign-on bonus!!!!
You’re going to want to be a part of the Dallas Medical Center team!!! As a member of Prime Healthcare, we offer incredible opportunities to expand your horizons and be part of a community dedicated to making a difference. We are a 202-bed acute care hospital accredited by The Joint Commission that offers a wide range of medical services including 24/7 emergency care, cardiology, wound care, surgical services, cardiac catheterization, and imaging. The hospital is the only Certified Stroke Center, Accredited Chest Pain Center, and Labor and Delivery Unit in the area. In addition, Dallas Regional is the only Trauma Center for 13 miles and was the first Accredited Geriatric Emergency Room in Dallas County. The hospital is a recipient of Healthgrades Patient Safety Excellence Awards, 15 Healthgrades Five-Star ratings over the past three years, and Straight "A" Hospital Safety Grades from The Leapfrog Group since 2018. For more information visit https://dallasmedcenter.com/.
- competitive compensation
- You may be eligible for up to $2,000 sign-on bonus (restrictions apply)
- generous benefits plan: medical, dental, vision, 401K
- substantial PTO
- continuing educational opportunities
- …and much more!
For further information, contact us at 972-888-7000.
Responsibilities
- Supervises the day to day operation of the Food and Nutrition Department to ensure full compliance with federal, state and other regulatory agencies.
- Performs the clerical support/duties necessary for optimal patient care, including the safety and efficiency of food prepared in the department, budgetary requirements and compliance to policies and procedures.
Qualifications
Education and Work Experience 1. High School Diploma or Equivalent. 2. Food Safety Certification from an accredited organization and maintain current. 3. Two (2) years experience in food service operations. 4. Ability to use PC. 5. Certified Dietary Service Supervisor preferred.
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